Giant Book of Tofu Cooking

Spruce up your meal—from soups to desserts—with tasty tofu. Its various textures makes it a perfect substitute for meat, fish, cheese, or eggs. This comprehensive, all-vegetarian cookbook celebrates tofu’s versatility 350 ways, with easy-to-follow recipes such as Tofruitty Smoothies, Tofu Huevos Rancheros, banana bread, tofu “crab” cakes, Tropical Cheesecake Escape, and even pecan pie.